Vietnamese style Shrimp Roll with red chilli sauce

Hello everybody, it's John, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Vietnamese style Shrimp Roll with red chilli sauce. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Vietnamese style Shrimp Roll with red chilli sauce is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Vietnamese style Shrimp Roll with red chilli sauce is something which I have loved my whole life.

Many things affect the quality of taste from Vietnamese style Shrimp Roll with red chilli sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vietnamese style Shrimp Roll with red chilli sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Vietnamese style Shrimp Roll with red chilli sauce is 1 person. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Vietnamese style Shrimp Roll with red chilli sauce estimated approx Preparation time-10 mins, Cooking time-10 mins.

To get started with this recipe, we must prepare a few components. You can have Vietnamese style Shrimp Roll with red chilli sauce using 10 ingredients and 4 steps. Here is how you can achieve that.

#flavour4
This Shrimp Roll has all the flavour of all spiciness including the Red Chilli sauce

Ingredients and spices that need to be Prepare to make Vietnamese style Shrimp Roll with red chilli sauce:

1. 3 Rice Sheets
2. 12 shrimps
3. 1 medium size cucumber sliced
4. 1 medium size carrot julienned
5. leaves Few tender cabbage
6. For red chilli sauce
7. 2-3 Red chillies
8. 1 lime juice
9. 1/2 tsp sugar
10. 2 Tbsp fish sauce

Instructions to make to make Vietnamese style Shrimp Roll with red chilli sauce

1. For Red chilli sauce - make a paste of red chillies, fish sauce, lime juice, sugar in a mortar pestle, set aside
2. Boil the shrimps and drain. Immediately place it in ice cold water.
3. Place the rice sheet and sprinkle water on it, place the cabbage leaves, julienned carrots, sliced cucumber and roll tight. Place 4 shrimps and roll the sides.
4. The Shrimp roll is ready to enjoy with the red chilli sauce

As your experience and also confidence grows, you will find that you have more natural control over your diet regimen and adapt your diet to your personal tastes over time. Whether you intend to serve a dish that utilizes less or more ingredients or is a bit basically hot, you can make basic modifications to achieve this objective. In other words, start making your recipes in a timely manner. When it comes to fundamental food preparation abilities for newbies you do not require to discover them yet only if you grasp some simple food preparation techniques.

This isn't a full guide to fast and also very easy lunch dishes yet its good something to chew on. With any luck this will obtain your imaginative juices flowing so you can prepare delicious dishes for your family members without doing a lot of heavy meals on your journey.

So that's going to wrap this up for this special food Simple Way to Prepare Ultimate Vietnamese style Shrimp Roll with red chilli sauce. Thank you very much for your time. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!