Seaweed Fried Rice

Hello everybody, it's me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Seaweed Fried Rice. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Seaweed Fried Rice is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it's fast, it tastes yummy. They're fine and they look fantastic. Seaweed Fried Rice is something which I've loved my entire life.

Many things affect the quality of taste from Seaweed Fried Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Seaweed Fried Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can cook Seaweed Fried Rice using 20 ingredients and 8 steps. Here is how you can achieve it.

#dinner - Fried rice is a quick one-pot meal that is very easy to prepare and comes in handy when time is a constraint. So here is my version of a quick and a simple fried rice made with some roasted seaweed, mixed veggies and peri peri sauce.

Any leftover rice can be made use of. Enjoy this yummy Seaweed fried rice just as it is, with some extra sauce as accompaniment, with grilled meat / fish, any side dish or with raita. So introduce this exotic meal on your dinner table for your loved ones.

Ingredients and spices that need to be Make ready to make Seaweed Fried Rice:

1. 2 cups cooked rice
2. 15 small roasted seaweed (nori) sheets, cut into small pieces
3. 2 tbsp oil
4. 1 inch " cinnamon stick
5. 2-3 green cardamoms
6. 4-5 cloves
7. 1 dry red chilli, broken
8. 1/2 tsp. cumin seeds
9. 1 onion, chopped
10. 2-3 garlic cloves, chopped
11. 1 inch ginger, chopped
12. 1-2 green chilies, chopped
13. 1/2 cup chopped mixed veggies
14. 3-4 tbsp peri peri sauce
15. to taste salt
16. 1/2 tsp roasted cumin powder
17. 1/2 tsp garam masala powder
18. 1/2 tsp red chilli powder
19. 1-2 tbsp fried onions
20. 1-2 tbsp coriander leaves, chopped

Instructions to make to make Seaweed Fried Rice

1. Take 15 small roasted seaweed (nori) sheets and cut them into small pieces.
2. Heat oil in a pan & temper with cumin seeds, dry red chilli, cinnamon, cloves and cardamom. Saute for a few seconds.
3. Add chopped onion, ginger, garlic & green chilies. Stir fry till light brown.
4. Now add the mixed veggies and saute for 2-3 minutes.
5. Add the peri peri sauce,
6. Followed by the cooked rice & all the dry spices. Mix everything well and saute for a couple of minutes.
7. When done, add the coriander leaves, seaweed and fried onion.Mix
   everything well.
8. Enjoy this yummy Seaweed fried rice just as it is, with some extra sauce as accompaniment, with grilled meat / fish, any side dish or with raita.

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So that's going to wrap it up for this special food Steps to Make Homemade Seaweed Fried Rice. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!