Delicious Baked Codfish

Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Delicious Baked Codfish. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

Delicious Baked Codfish is one of the most popular of recent trending foods in the world. It's simple, it's fast, it tastes delicious. It is enjoyed by millions daily. They're nice and they look fantastic. Delicious Baked Codfish is something that I've loved my whole life.

Many things affect the quality of taste from Delicious Baked Codfish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Delicious Baked Codfish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Delicious Baked Codfish is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Delicious Baked Codfish estimated approx 45 mins.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Delicious Baked Codfish using 11 ingredients and 5 steps. Here is how you cook that.

Always none left :-D

Ingredients and spices that need to be Prepare to make Delicious Baked Codfish:

1. 3/4 cup milk
2. 2 tbsp salt
3. 3/4 cup breadcrumbs or crushed croutons
4. 3/4 cup grated parmesan cheese - if you like it
5. 1/4 tsp crushed dried thyme
6. 1/4 tsp basil and oregano
7. 1/4 tsp black pepper
8. 1/4 tsp paprika
9. 1 tbsp garlic powder - if you like it
10. 4 codfish fillets or any white fish e.g. pangasius
11. 1/2 cup melted butter

Steps to make to make Delicious Baked Codfish

1. Preheat oven to 200C
2. Mix the milk and salt in a small bowl, in another one mix the breadcrumbs, cheese and all the spices.
3. Dip the fillets in the milk and then in the breadcrumb mix to cover all sides.
4. Place the fillets in a glass casserole and pour the melted butter on top.
5. Cook for about 30 minutes until the fish meat is ready and the crumbs turn golden.

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So that is going to wrap this up for this special food Simple Way to Make Speedy Delicious Baked Codfish. Thanks so much for your time. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!