Ramadan Special - Spinach Garlic Naan

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Ramadan Special -  Spinach Garlic Naan. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Ramadan Special -  Spinach Garlic Naan is one of the most well liked of current trending meals in the world. It's appreciated by millions daily. It is simple, it is fast, it tastes delicious. Ramadan Special -  Spinach Garlic Naan is something which I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Ramadan Special -  Spinach Garlic Naan, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ramadan Special -  Spinach Garlic Naan delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few components. You can cook Ramadan Special -  Spinach Garlic Naan using 14 ingredients and 7 steps. Here is how you can achieve that.

How about making these yummy spinach garlic naan for a change? They are not only appealing but equally appetizing too. Please go ahead and make these delicious naan and surprise your family and friends.

They can be easily made on a tawa and minus any yeast. Brushed with some butter, relish them with paneer butter masala, dal makhni, chicken korma, mutton curry, etc.

Ingredients and spices that need to be Get to make Ramadan Special -  Spinach Garlic Naan:

1. 3/4 cup plain flour
2. 1/4 cup whole wheat flour
3. pinch salt
4. 1 tsp. baking powder
5. 1/4 tsp. baking soda
6. 2 tbsp. spinach puree
7. 2 tbsp. yoghurt
8. 2 tbsp. oil / melted butter
9. 1-2 tbsp. mint chutney
10. milk as required
11. 2 tbsp. chopped garlic
12. 1/2 tsp. nigella seeds (kalonji)
13. 2 tbsp. chopped coriander leaves
14. butter as required

Steps to make to make Ramadan Special -  Spinach Garlic Naan

1. In a bowl, mix together plain flour, whole wheat flour, baking powder, baking soda and salt, followed by the spinach puree, yoghurt, oil and mint chutney.
2. Mix all the ingredients well and form a very soft dough by adding required quantity of milk. Cover with a cling film and keep aside for 4-5 hours.
3. Knead again for 2-3 minutes. Divide into 4 equal portions and roll out each portion into an oblong shape by dusting some flour. Sprinkle some of the garlic, nigella seeds and coriander leaves. Roll once again so that the topping stick to the dough.
4. Heat the tawa/ griddle (It should be very hot). Apply some water on the other side of the rolled out dough (not the side with the toppings). Place on the hot tawa and you will notice little bubbles arising on it.
5. After 1-2 minutes, flip the tawa and place on the direct flame to cook the other side.
6. When done, brush with some melted butter.
7. Serve them hot with butter paneer masala, dal makhni or any side dish.

As your experience and also confidence grows, you will locate that you have much more natural control over your diet plan as well as adapt your diet plan to your individual preferences in time. Whether you want to serve a recipe that uses fewer or more components or is a little bit essentially spicy, you can make basic modifications to accomplish this objective. To put it simply, start making your recipes promptly. As for standard cooking skills for beginners you don't require to discover them but only if you understand some simple cooking methods.

This isn't a full overview to fast as well as very easy lunch recipes yet its excellent food for thought. With any luck this will get your creative juices streaming so you can prepare scrumptious meals for your household without doing way too many square meals on your journey.

So that's going to wrap it up for this special food Steps to Make Ultimate Ramadan Special -  Spinach Garlic Naan. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!