Chanachaat

Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Chanachaat. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Chanachaat is one of the most favored of current trending foods on earth. It's appreciated by millions daily. It's easy, it is quick, it tastes yummy. Chanachaat is something which I have loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Chanachaat, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chanachaat delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chanachaat is 6 persons. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chanachaat estimated approx half hr.

To begin with this recipe, we must prepare a few components. You can cook Chanachaat using 19 ingredients and 6 steps. Here is how you can achieve it.

Kbhi kbhi bndey ka dil chahta bahir jesi channa chaat khaney ko tu phr q na ghr mey try ki.jaye ye chaat
#yearendchallenge

Ingredients and spices that need to be Make ready to make Chanachaat:

1. 500 gms boil channey
2. 500 gms yogurt
3. 1/4 cup Sugar
4. Pinch salt
5. 2 boil aaloo
6. Aik pyaz bareek kati howi
7. Dhania podina for garnish
8. Imli ki chutney
9. Half cup imli
10. 1 green chilli
11. 1 tsp red chilli flakes
12. Salt as ur taste
13. 2 tbsp sugar
14. Half cup hara dhania
15. 1 tsp wheat flour
16. Bara
17. 1/2 cup all purpose flour
18. 1/2 cup baisen
19. Pinch baking soda

Steps to make to make Chanachaat

1. Sb sey phley boil channey ley lain
2. Phr dahi mey achi trhn sugar and salt mix kar ke beat krlain or phr channey ke uper daalain
3. Imli ki chutney banani hai phr.. imli ko bhigho dain half hr phr is ke beech alehda krdain or imli ke tamam ingredients add kar ke blend kar ke is ko thick honey tak pakain.phr thanda honey ke baad channey ke uper daalain
4. Aaloo boil kiye howey add karain
5. Phr barey bananey hain ap baisen mey maida baking soda salt mila kar isko thora sa pani daal kar ghool lain or pakoro ki trhn fry krlain thandey honey ke baad pani mey thori dair rakhain or phr pani sey nikal kar halka sa press karain ke pani na rahey..phr chanachaat mey add karain
6. Wapis imli ki chutney add karain..pyaz or dhania podina sey garnish karain.. uper chat masala or red chilli flakes add karain..chanachaat serving ke leye tyar hai

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This isn't a full guide to fast and also simple lunch dishes but its good something to chew on. Hopefully this will certainly get your innovative juices moving so you can prepare scrumptious meals for your household without doing a lot of square meals on your trip.

So that's going to wrap it up for this special food Steps to Make Perfect Chanachaat. Thanks so much for reading. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!