Meethi Dahi Pholkiyan

Hey everyone, hope you're having an amazing day today. Today, we're going to make a distinctive dish, Meethi Dahi Pholkiyan. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Meethi Dahi Pholkiyan is one of the most favored of current trending foods in the world. It's easy, it's quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Meethi Dahi Pholkiyan is something that I have loved my entire life.

Many things affect the quality of taste from Meethi Dahi Pholkiyan, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Meethi Dahi Pholkiyan delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Meethi Dahi Pholkiyan is 4 person. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Meethi Dahi Pholkiyan estimated approx 15 min.

To get started with this particular recipe, we must first prepare a few components. You can cook Meethi Dahi Pholkiyan using 7 ingredients and 9 steps. Here is how you cook it.

#joy
Meethi dahi pholki jo khane main tu hai hi tasty bohot kaam ingredient ke sath mazedar dish jo kam budget main taiyar kiya ja sakta hai

Ingredients and spices that need to be Take to make Meethi Dahi Pholkiyan:

1. 250 gram yogurt
2. 1/2 cup besan
3. to taste Salt
4. 1 tbsp chat masala
5. 5 tbsp sugar
6. Pinch baking soda
7. 1 cup oil

Steps to make to make Meethi Dahi Pholkiyan

1. Sub sy pehle dahi main salt aur sugar mix kar ke fridge main rakh dein
2. Aub besan main soda add kar ke thick better bana kar side kar dein
3. Oil garam krne rakh dein
4. Aub ek bowl main 2 cup pani dal kar 1 tsp salt mix kar ke side kar dein
5. Aub garam oil main Pholkiyan fry krein is ke liye spoon use krein ya hath sy dal sakti hain tu hath sy bana lain
6. Khayal rahe oil bohot zada garam na ho warna pholki oper sy dark ho jaye gi aur andar sy kachi reh jaye gi
7. Normal garam oil main Pholkiyan ko sunhera krein 5 min take phir namak mile pani main dalte jain
8. 5 min pani main soak kar ke sari Pholkiyan nekal kar chalni main rakh lein take sara pani nekal jaye
9. Aub ek dish main pholkiyan nekal lein oper sy sugar aur salt mila thanda dahi dal dein phir chat masala aur imli ki meethi chutney dal kar serve kar dein

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So that's going to wrap this up for this special food Steps to Make Perfect Meethi Dahi Pholkiyan. Thanks so much for your time. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!