MashDaal dahi baray 😍 #CookpadRamadan #RamadanSpecial

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, MashDaal dahi baray 😍 #CookpadRamadan #RamadanSpecial. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

MashDaal dahi baray 😍 #CookpadRamadan #RamadanSpecial is one of the most favored of current trending meals on earth. It's simple, it's quick, it tastes delicious. It's enjoyed by millions daily. MashDaal dahi baray 😍 #CookpadRamadan #RamadanSpecial is something that I've loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from MashDaal dahi baray 😍 #CookpadRamadan #RamadanSpecial, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare MashDaal dahi baray 😍 #CookpadRamadan #RamadanSpecial delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make MashDaal dahi baray 😍 #CookpadRamadan #RamadanSpecial is 5,6 person. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few ingredients. You can cook MashDaal dahi baray 😍 #CookpadRamadan #RamadanSpecial using 14 ingredients and 5 steps. Here is how you cook it.

#CookpadRamadan #RamadanSpecial

Ingredients and spices that need to be Prepare to make MashDaal dahi baray 😍 #CookpadRamadan #RamadanSpecial:

1. 1 kg Yogurt
2. 1 cup white lentils soak overnight
3. Oil for frying
4. pinch Baking soda
5. 1 teaspoon Salt
6. Ginger 2chunks
7. 4,5 Fresh coriander
8. 1 tsp Red flakes
9. 1 tsp Chaat masla
10. For bhagar:
11. 1 pinch cumin
12. oil half tsp
13. 2,3 Greenchilies
14. 2,3 Kari pata

Steps to make to make MashDaal dahi baray 😍 #CookpadRamadan #RamadanSpecial

1. Wash lentils and soak overnight, drain water and grind. 
   Add salt and baking soda, mix well and leave aside.
2. Heat oil in a wok, take spoonfuls of mixture and fry dumplings till golden. 
   Soak the fried dumplings in warm water for 10 minutes.
3. Now lightly press the dumplings between your palms to squeeze out water and arrange them neatly in a serving dish.
4. Add salt, red chillies, ginger, cumin and fresh coriander in yogurt, mix well and pour on baray.
5. Garnish delicious dahi baray with bhagar(oil, zeera,greenchiliies,Kari pata) and fresh coriander and serve. ❣

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So that's going to wrap it up with this special food Recipe of Ultimate MashDaal dahi baray 😍 #CookpadRamadan #RamadanSpecial. Thank you very much for your time. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!