Jalebi🥨

Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a special dish, Jalebi🥨. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Jalebi🥨 is one of the most favored of current trending foods on earth. It's easy, it is quick, it tastes yummy. It's appreciated by millions every day. They're fine and they look fantastic. Jalebi🥨 is something that I have loved my entire life.

Many things affect the quality of taste from Jalebi🥨, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Jalebi🥨 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Jalebi🥨 using 10 ingredients and 4 steps. Here is how you can achieve that.

#defenceDay

●Shaheeda-and-watan ke hoslay ty deed ke Qabil..
Vahn par shukr karty hain, jhn par sabar mushkil tha...

Ingredients and spices that need to be Prepare to make Jalebi🥨:

1. 3 cup Maida
2. Corn flour half cup
3. Yogurt 1 and half cup
4. 1 pinch Baking soda
5. 2 cup Oil
6. 2 cup Sugar
7. 2 cup Water
8. 5 leaves zafran
9. 1/2 tsp elaichi powder
10. 1/2 food clr

Steps to make to make Jalebi🥨

1. Mix maida, corn flour and baking soda in a bowl.then add oil and orange food colour in the mixture. Then add yogurt and water. Mix well until it is thick..
2. Take it at side for 3 hours and now To make the sugar syrup, heat water in a pan over medium flame. Add sugar and mix until fully dissolved.
3. Now Add zaffran And Stir well.now heat the oil And put the bater in piping bags And make circle shape in oil And fry it until brown..
4. At the end soak the jalebi in sugar sirum for 2 mints...then enjoy it at beautiful weather..

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So that's going to wrap it up with this exceptional food Recipe of Favorite Jalebi🥨. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!