Dudhi Na Dhokla (Soraikkai/Lauki/Bottlegourd Dhoklas)

Hello everybody, hope you are having an amazing day today. Today, we're going to make a special dish, Dudhi Na Dhokla (Soraikkai/Lauki/Bottlegourd Dhoklas). One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Dudhi Na Dhokla (Soraikkai/Lauki/Bottlegourd Dhoklas) is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It's enjoyed by millions every day. They're fine and they look wonderful. Dudhi Na Dhokla (Soraikkai/Lauki/Bottlegourd Dhoklas) is something which I have loved my whole life.

Many things affect the quality of taste from Dudhi Na Dhokla (Soraikkai/Lauki/Bottlegourd Dhoklas), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dudhi Na Dhokla (Soraikkai/Lauki/Bottlegourd Dhoklas) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Dudhi Na Dhokla (Soraikkai/Lauki/Bottlegourd Dhoklas) is 2 person. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Dudhi Na Dhokla (Soraikkai/Lauki/Bottlegourd Dhoklas) estimated approx Soaking 10 mins, cooking 15 mins.

To get started with this recipe, we have to first prepare a few components. You can cook Dudhi Na Dhokla (Soraikkai/Lauki/Bottlegourd Dhoklas) using 18 ingredients and 4 steps. Here is how you can achieve it.

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Dudhi Na Dhokla is an authentic dish of Gujarati cusinie which is perfect to serve on all occasions.Perfect breakfast/snacks with steamed savory cake is delicious with Masala chai.
Bottle gourd has many names Sorakkai, lauki,doodhi,Calabash Gourd,Trumpet Gourd and Long Squash is a healthiest veggie. powerhouse of nutrients and health benefits. High in fiber and low fat content,fight constipation,best weight loss foods,treatment of acidity, indigestion and ulcers.
#bottlegourd #dholka #breakfast #snacks #vegetarian #weightloss #healthydiet

Ingredients and spices that need to be Prepare to make Dudhi Na Dhokla (Soraikkai/Lauki/Bottlegourd Dhoklas):

1. 1 cup bottle gourd (finely chopped)
2. 1 cup semolina/white rava
3. 1/2 cup chickpea flour/ besan
4. 1/2 cup yogurt/curd
5. 1 - inch ginger
6. 2 green chillies
7. 1/2 tsp red chilli powder
8. 1/2 tsp cumin powder
9. 1/2 tsp coriander powder
10. 1/4 tsp turmeric powder
11. 1 pinch asafoetida/Hing
12. 1 tsp sugar(optional)
13. 1 tsp Eno/fruit salt/baking soda
14. Few sprig of curry and coriander leaves chopped
15. 1 tsp grated coconut
16. 1/4 tsp cumin seeds(we can sesame seed also)
17. 1/4 tsp mustard seeds
18. as required Salt and oil

Steps to make to make Dudhi Na Dhokla (Soraikkai/Lauki/Bottlegourd Dhoklas)

1. Peel of the skin and chop the bottle gourd to cubes. Take a mixer grinder add ginger, green chilli and chopped lauki, grind without water and make paste.
2. Take a bowl add rava, besan flour,
   Beaten curd and lauki paste with dry spices, salt and sugar. Mix all the ingredients with little water and let it rest for 10 minutes.
3. Heat a steamer/idli cooker, grease the bowl/plate with oil. Add Eno salt/fruit salt to the bowl mix quickly transfer to plate steam. Add the bowl to the steamer, heat on medium flame for 15 -20 minutes.
4. Check dholka is cooked with toothpick. Now slowly transfer to plate. Add Tadka items,green chilli, curry leaves and grated coconut with on dhokla. Serve with favorite Chutney and cup of tea.

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So that is going to wrap this up with this exceptional food Recipe of Perfect Dudhi Na Dhokla (Soraikkai/Lauki/Bottlegourd Dhoklas). Thanks so much for reading. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!