Fluffy Pancake Youghut

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Fluffy Pancake Youghut. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Fluffy Pancake Youghut is one of the most well liked of recent trending foods in the world. It's enjoyed by millions every day. It's simple, it is fast, it tastes delicious. They're nice and they look fantastic. Fluffy Pancake Youghut is something that I have loved my entire life.

Many things affect the quality of taste from Fluffy Pancake Youghut, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fluffy Pancake Youghut delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fluffy Pancake Youghut is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fluffy Pancake Youghut estimated approx 15minutes.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Fluffy Pancake Youghut using 11 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Fluffy Pancake Youghut:

1. 120 g flour
2. 1/4 teaspoon baking soda
3. 1 1/4 teaspoons baking powder
4. 1 cup plain yogurt or4 greek
5. 2 tablespoons granulated sugar (optional)
6. 2 large eggs
7. 1/4 teaspoon salt
8. 1/2 vanilla extract
9. 1/4-1/3 cup whole milk, optional
10. 2 tablespoons melted unsalted butter, or vegetable oil
11. Salted butter, maple syrup, honey, and/or jam, for serving

Steps to make to make Fluffy Pancake Youghut

1. Heat a griddle or large frying pan over medium-high heat. Rotate it regularly to make sure it's evenly heated.
   Once it's hot, turn down
2. Combine the flour, sugar, baking powder, baking soda, and salt in a medium bowl.
   In another medium bowl, whisk together the yogurt and eggs.
   Add the yogurt-egg mixture to the flour mixture and stir to combine.
   Stir in the melted butter  or oil. If the batter is too thick (which can happen based on the consistency of the yogurt that is used), slowly add 1/4 to 1/3 cup milk.
3. Brush or spray oil onto the hot griddle or pan. Spoon the batter into even cakes and cook until bubbles form on the surface of the cakes, about 2 minutes.
   Using a spatula, flip the cakes over and cook until they are golden brown on the other side—about another 2 minutes. Working in batches, only cook as many pancakes as will fit on your pan without touching.
   Transfer the pancakes to a platter or individual plates.
4. Serve pancakes hot, with butter, marble syrup, honey, or jam as you like

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So that is going to wrap it up for this exceptional food Recipe of Perfect Fluffy Pancake Youghut. Thanks so much for your time. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!