Baked French Toast

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Baked French Toast. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Baked French Toast is one of the most popular of recent trending foods in the world. It is simple, it's fast, it tastes yummy. It is appreciated by millions every day. They're fine and they look fantastic. Baked French Toast is something which I've loved my entire life.

Many things affect the quality of taste from Baked French Toast, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Baked French Toast delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Baked French Toast is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Baked French Toast estimated approx 1½ hours.

To get started with this particular recipe, we have to first prepare a few components. You can have Baked French Toast using 12 ingredients and 6 steps. Here is how you can achieve that.

I love baking french toast cause they use much less oil and baking also makes them more chewy on the inside but crispy around the edges. I put them in the fridge before baking for the bread to absorb the custard flavours and this made them fluffier on the inside.

Ingredients and spices that need to be Make ready to make Baked French Toast:

1. 8 slices bread
2. Custard
3. 2 eggs
4. 1 teaspoon vanilla essence
5. 125 ml plain yoghurt or buttermilk
6. 100 ml milk
7. 1 teaspoon cinnamon powder
8. Raspberry filling
9. 1 pack raspberries
10. 2 tablespoons sugar
11. 5 tablespoons water
12. Juice of ½ a lemon or lime

Instructions to make to make Baked French Toast

1. Prepare custard by whisking eggs, milk, plain yoghurt, vanilla essence and cinnamon powder into a bowl.
2. Dip your bread in the custard on both sides and make sure bread is fully coated. Drip excess custard and place them in a baking dish.
3. Pour the excess custard into the baking dish and refrigerate for 1hr for the bread to absorb the custard and flavours (it's like marinating).
4. Preheat oven to 180°C for 20 minutes. Spray your oven tray with oil and lay the bread leaving space between them so that they don't stick together. Sprinkle a little oil on the upper side as well.
5. Bake for 8 minutes and flip for the other side to cook through. Bake for an additional 6 minutes.
6. Remove from the oven and serve with raspberry filling on top (check previous post for recipe) and garnish with extra raspberries and blueberries.

As your experience and self-confidence expands, you will certainly discover that you have more natural control over your diet and adapt your diet to your personal preferences with time. Whether you wish to offer a recipe that makes use of less or even more active ingredients or is a little bit more or less zesty, you can make basic modifications to achieve this objective. Simply put, begin making your recipes promptly. As for fundamental cooking skills for newbies you don't need to discover them but only if you master some basic cooking strategies.

This isn't a complete overview to quick and also easy lunch recipes yet its great food for thought. With any luck this will get your creative juices moving so you can prepare delicious meals for your family members without doing a lot of square meals on your trip.

So that's going to wrap it up for this special food Recipe of Super Quick Homemade Baked French Toast. Thanks so much for your time. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!