Super Easy Cheesecake with Yogurt and Pancake Mix

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Super Easy Cheesecake with Yogurt and Pancake Mix. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Super Easy Cheesecake with Yogurt and Pancake Mix, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Super Easy Cheesecake with Yogurt and Pancake Mix delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Super Easy Cheesecake with Yogurt and Pancake Mix is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must prepare a few ingredients. You can have Super Easy Cheesecake with Yogurt and Pancake Mix using 5 ingredients and 6 steps. Here is how you can achieve it.

I wanted to make a healthier version of cheesecake using plain yogurt instead of cheese.

Using yogurt means this cake is healthier than your average cheesecake.
Adding a little bit of lemon juice makes this even more delicious.
It's not that sweet, so you could add 100 g of jam or sugar if you like!
If you leave it in the refrigerator overnight, it will become even richer. Recipe by keikana

Ingredients and spices that need to be Prepare to make Super Easy Cheesecake with Yogurt and Pancake Mix:

1. 400 grams Plain yogurt
2. 100 grams Pancake mix
3. 80 grams Your favorite jam or sugar
4. 2 Eggs
5. 3 tbsp Vegetable oil

Steps to make to make Super Easy Cheesecake with Yogurt and Pancake Mix

1. Prep: Preheat the oven to 355°F/180°C. Grease the mold with oil, and dust with flour (not listed in ingredients) or line with baking parchment.
2. Combine all the ingredients in a bowl and mix well, then pour the mixture into the mold. Bake in the 180℃ oven for 55-70 minutes.
3. Variation: I tried making it with 450 g of yogurt and no oil, to make it both easier and healthier. It had a nice, dense texture.
4. If you are using a mold that is taller with a smaller circumference, adjust the cooking time as necessary or otherwise it will not cook through.
5. According to user "momosuke1225", 1/8 of this cake is about 97 calories (when made with 80 g of jam and no oil).
6. Some users suggested making it in a rice cooker on the "rice porridge" setting – it's even easier to cook this way, and turns out looking really nice.

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So that is going to wrap this up for this special food Simple Way to Prepare Favorite Super Easy Cheesecake with Yogurt and Pancake Mix. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!