Sambousek cheese

Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, Sambousek cheese. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Sambousek cheese is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Sambousek cheese is something which I have loved my whole life.

Many things affect the quality of taste from Sambousek cheese, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sambousek cheese delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few components. You can cook Sambousek cheese using 6 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Sambousek cheese:

1. Cup flour
2. I am used 1 can قشطه cup Yogurt
3. 1/8 salt
4. 1/2 teaspoon baking powder
5. Stuffing
6. Cheese

Instructions to make to make Sambousek cheese

1. Mix all ingredients make dough not sticky
2. Rest for 20 minutes cut 8 pieces
3. Stuffed it with any half moon then close the edges
4. Fried in hot oil

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So that's going to wrap it up for this exceptional food Recipe of Award-winning Sambousek cheese. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!