Aloo kulcha (Amritsari kulcha)

Aloo kulcha (Amritsari kulcha)

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Aloo kulcha (Amritsari kulcha). One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Aloo kulcha (Amritsari kulcha) is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It's easy, it is fast, it tastes yummy. They are fine and they look wonderful. Aloo kulcha (Amritsari kulcha) is something that I've loved my whole life.

Many things affect the quality of taste from Aloo kulcha (Amritsari kulcha), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Aloo kulcha (Amritsari kulcha) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Aloo kulcha (Amritsari kulcha) is 6members. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Aloo kulcha (Amritsari kulcha) estimated approx 40minutes.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Aloo kulcha (Amritsari kulcha) using 20 ingredients and 18 steps. Here is how you cook that.

#hmf
#breakfast
#post no 1
Hi friends
Kulcha is a traditional dish of North India. It is a popular dish in Punjab and Delhi. Aloo kulcha mostly famous on Amritsar so only it is called as Amritsari Kulcha). Kulcha is very delicious dish because it stuffed with a potato mixture.
Potato is a important food sauce in world. It provides nutrients, vitamins and minerals, also baking potato contains lots of potassium. So it helps to improve growth and development of immune health.
Kulcha is a very healthy breakfast it includes potato, butter, coriander leaves, sesame seedsvand yogurt. So it is a good and healthy recipe of kids..
Now we entire the ingredients:

Ingredients and spices that need to be Take to make Aloo kulcha (Amritsari kulcha):

  1. Making dough
  2. 1 cup wheat flour
  3. 1 cup all purpose flour (maida)
  4. 1 teaspoon baking powder
  5. 1 teaspoon instant dry yeast
  6. 1 tablespoon sugar
  7. 1/2 tablespoon salt
  8. 2 cup milk or water
  9. 2 tablespoon yogurt
  10. 3-4 teaspoon ghee or oil
  11. as needed Roasting oil or ghee can used
  12. Making stuffed potato
  13. 3 Potatoes (boiled and smashed throughly)
  14. 2 green chillies (chopped finely)
  15. 1 onion chopped finely
  16. 1/2 teaspoon red chilli powder
  17. 1/2 teaspoon gram masala
  18. 1/2 teaspoon coriander powder
  19. 1/2 teaspoon turmeric powder
  20. 2 tablespoon coriander leaves

Instructions to make to make Aloo kulcha (Amritsari kulcha)

  1. In a bowl add all the above ingredients except milk or water.
  2. Then add the milk slightly.
  3. Mix and knead the flour became very soft and elastic dough.
  4. Now the dough is ready and cover it with a cloth or poly bag. Keep aside for 2 to 3 hrs.
  5. At the same time another bowl mix 2nd part of the ingredients to prepare potato mixture for stuffing kulcha.
  6. After 2 to 3hrs again knead the dough and make medium sized balls.
  7. Dough balls roll it into a 4-5inches diameter.
  8. Then place the potato mixture in the centre of the dough.
  9. Close the edges and bring them at the centre.
  10. Press the dough slightly, then turn over the other side.
  11. Gently roll it for using rolling pin, just like a paratha
  12. On a hot thawa stuffed the kulcha. Turn over the other side, it's partially cooked each side.
  13. Add the ghee or oil in each side, 3 to 4 times flip the kulcha. Cook for 2minutes.
  14. Press the edges for using spatula, both sides are became brown in colour.now kulcha is ready to serve
  15. Roasted delicious aloo kulcha is ready
  16. Add 1/2 teaspoon butter and spread it.
  17. U can serve chanamasala or any other Curries..here i just simply use the masala curd to dip the kulcha...
  18. Aloo kulcha

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So that's going to wrap this up with this exceptional food How to Make Homemade Aloo kulcha (Amritsari kulcha). Thanks so much for reading. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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